Scented with a blend of peonies, hyacinth, day lilies, apple blossoms, and soft bergamot. I love the swirl on this batch but the camera did not do justice to it.
Ingredients are my usual Coconut oil, Olive oil, Rice Bran oil, Palm oil, Mango butter, and Castor oil.
Colored with titanium dioxide for white and red mica. I alternately poured red and white in the middle of the mold and did a bit of hanger swirl.
Covered with white after the hanger swirl and drizzled the leftover red batter on top.
Swirled the top with chopstick.
Out of the mold.
I am quite happy with the hanger and chopstick swirl in this batch.
Enjoy!
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